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“Pasta Reale” Easter Lamb
18/02/2022
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13/03/2022
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Lamb of royal pasta

2,00 VAT included

“The Easter lamb is a typical Sicilian Easter cake made entirely with real pasta (almond paste)”

Out of stock

Description

Ingredients: Dark sugar, Almonds (27.50%) , Sugar, Preservative (sorbic acid E200), Flavors.

Contains allergens: Nuts.

Store in a cool and dry place, away from heat sources.

Curiosity: also used as a place marker for Easter lunch.

weight 35 g

Additional information
Weight 0,100 kg
Peso

300, 600, 900

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